Verdil Spinach – MIg

Description

Verdil Spinach (Spinacia oleracea) is a productive spinach variety with dark green, tender leaves and a rich, mild flavor. It is well suited to fresh salads and everyday cooking, including sautéing, soups, stews, omelets, and pasta dishes.

A cool-season leafy green, Verdil performs best during the milder months and can be harvested gradually by picking the outer leaves, allowing the plant to continue producing fresh growth. It is a great choice for home vegetable gardens, raised beds, and containers.

When to Plant in the UAE

Direct sow outdoors: October – December

Planting & Care Tips

• Sow seeds around 1–2 cm deep in fertile, well-draining soil.
• Keep the soil consistently moist during germination and early growth.
• Germination usually takes around 7–14 days.
• Thin plants to approximately 10–15 cm apart.
• Leave around 20–30 cm between rows.
• Grow in full sun to partial shade, especially as temperatures begin to rise.
• Add compost or well-rotted organic matter before planting.
• Feed lightly with a balanced vegetable fertilizer during active growth.
• Harvest young leaves for the most tender texture and flavor.
• Pick outer leaves regularly for a cut-and-come-again harvest.